Chicken Tikka Masala vs Butter Chicken: What's the Difference?
Learn about the differences between chicken tikka masala and butter chicken, two popular Indian dishes with creamy tomato-based sauces.
Chicken Tikka Masala vs Butter Chicken: What's the Difference?
When it comes to popular Indian dishes, two of the most well-known options are chicken tikka masala and butter chicken. While both dishes are similar in many ways, there are some key differences to note. In this article, we'll explore the differences between chicken tikka masala and butter chicken, so you can choose the perfect dish for your next Indian meal.
Chicken Tikka Masala
Chicken tikka masala is a popular Indian dish that features marinated chicken that's grilled or roasted and then cooked in a creamy tomato-based sauce. The chicken is first marinated in a blend of yogurt and spices, including turmeric, cumin, coriander, and garam masala. The marinated chicken is then grilled or roasted to give it a smoky flavor.
The tomato-based sauce used in chicken tikka masala typically includes spices like cumin, coriander, and paprika, as well as cream or coconut milk to give it a creamy texture. Some versions of chicken tikka masala also include onions, garlic, ginger, and other vegetables to add additional flavor and texture to the dish.
How many calories are in Chicken Tikka Masala?
When it comes to the calorie count of Chicken Tikka Masala, it can vary depending on various factors like the serving size, ingredients used, and the method of preparation. On average, a serving of Chicken Tikka Masala (approximately 1 cup) contains around 400-500 calories. However, this can go up or down depending on the recipe and the serving size.
What are the nutritional values of Chicken Tikka Masala?
Apart from the calorie count, it is also essential to understand the nutritional values of Chicken Tikka Masala. Here are the nutritional values of a serving of Chicken Tikka Masala (based on an average recipe):
- Fat: 20-30g
- Carbohydrates: 20-30g
- Protein: 20-30g
- Fiber: 2-4g
- Sodium: 800-1000mg
Butter Chicken
Butter chicken, also known as murgh makhani, is another popular Indian dish that's known for its rich and creamy tomato-based sauce. Like chicken tikka masala, the chicken in butter chicken is first marinated in a blend of yogurt and spices. However, the marinated chicken is then cooked in a tomato-based sauce that's made with butter, cream, and a blend of spices.
The spices used in butter chicken can vary, but typically include cumin, coriander, cinnamon, and garam masala. The sauce is made by sautéing onions, garlic, and ginger in butter, then adding tomato puree, cream, and spices. The chicken is then added to the sauce and simmered until it's tender and fully cooked.
How many calories are in Butter Chicken?
When it comes to the calorie count of Butter Chicken, it can vary depending on various factors like the serving size, ingredients used, and the method of preparation. On average, a serving of Butter Chicken (approximately 1 cup) contains around 350-450 calories. However, this can go up or down depending on the recipe and the serving size.
What are the nutritional values of Butter Chicken?
Apart from the calorie count, it is also essential to understand the nutritional values of Butter Chicken. Here are the nutritional values of a serving of Butter Chicken (based on an average recipe):
- Fat: 20-25g
- Carbohydrates: 10-15g
- Protein: 20-25g
- Fiber: 2-4g
- Sodium: 800-1000mg
What's the Difference?
While both chicken tikka masala and butter chicken share many similarities, there are a few key differences to note. Here are some of the main differences between the two dishes:
- Marinade: Chicken tikka masala is typically marinated in a blend of yogurt and spices, while butter chicken is marinated in yogurt and spices as well, but cooked in a buttery tomato sauce.
- Spice Level: Butter chicken tends to be milder than chicken tikka masala, which can be quite spicy.
- Creaminess: Both dishes have a creamy texture, but butter chicken is typically richer and creamier than chicken tikka masala.
- Ingredients: While both dishes use similar spices, the addition of butter in butter chicken gives it a different flavor profile compared to chicken tikka masala.
Which Should You Choose?
When it comes to choosing between chicken tikka masala and butter chicken, it ultimately comes down to personal preference. If you prefer a milder dish that's rich and creamy, butter chicken might be the way to go. However, if you're looking for a spicier dish with a smoky flavor, chicken tikka masala might be more your speed.
In conclusion, chicken tikka masala and butter chicken are two popular Indian dishes that share many similarities but also have some key differences. Whether you prefer one over the other, or enjoy both dishes equally, there's no denying that both chicken tikka masala and butter chicken are delicious options for any Indian food lover.